Healthier Alternative: All rice-based dishes can be switched for the more healthful brown rice at no additional charge. Its brand of Cantonese and Sichuan cuisine is a true treasure in our Chinese food scene!Peony Jade Restaurant, multiple locations including Clarke Quay and Keppel Club, One of the loveliest-looking Chinese restaurants in Singapore, Jade is a beautifully modern space decked out in sleek pastels, warm hues and stylish motif prints. Sichuan, Cantonese Food ... BAO FA TRADITIONAL FOOD: Cuisine: Chinese Cuisines, Cantonese Cuisines, Restaurant: Address: #01-113 : Tel: 64256003 : ... Singapore Food advisor is a comprehensive food and Singapore restaurant review guide. Cantonese dishes taste mild, fresh and natural. This waterfront dining spot specialises in modern and traditional Chinese fare. Discover modern Cantonese cuisine in a Chinese restaurant like no other. In it, â¦ Read our article to know where Singaporeans have, 5 Best Bak Kut Teh in Singapore: Real Meat-Tea-Bone Bowls, Bak kut teh, a Chinese pork soup dish, is one of the must-try foods, In this article you will find the best frog porridge places to complete your, 5 Best Satay in Singapore for Your Skewered Meat Fix, And herein are the 5 best Singapore's satay places, recommended for you to enjoy, 5 Best Dim Sum in Singapore to Enjoy All The Little Beauties, In Singapore, Dim Sum has been popular with various types such as Char Siu, We are happy to share the 5 best Char Kway Teow destinations, recommended by, Hokkien mee is one of the best hawker foods in Singapore. Singapore has an incredible international food scene, with restaurants offering Japanese, Thai, Peranakan and more. Take Po’s signature popiah, for example. The crispy-juicy pieces of Korean fried chicken and beers are just the perfect match. Read our article, Step into Muthu's Curry restaurant, you can see a lot of Indian diners are, If you are looking for the most typical and enjoyable dish for your trip. 3. Chef Kang brings his experience of over 40 years to bear at his simply furnished eatery. Authentic Cantonese Dim Sum: Foodies can attest that Singapore is a haven for great-tasting dim sum but only a few restaurants can transport diners to the province of Guangdong for its remarkable authenticity. Thought so. Our delicious Chinese cuisine is served with a grand table setting of jade, silver and fine bone china, providing a truly regal dining experience in Singapore. It’s known for authentic dishes like roasted pork belly, Teochew cold crab, steamed bamboo clam and claypot seafood with vermicelli. This restaurant within Singapore Marriott Tang Plaza Hotel is furnished with the theme ‘house of a Chinese scholar’ and it certainly looks the part! When it comes to dim sum, the resto does it the best way with a brunch buffet that can be paired with unlimited champagne and wine. Think lemongrass prawn sticks with citrus spicy dressing, chilli pomelo crab, honey-glazed kurobuta pork ribs and Sichuan-style mapo tofu. Food and Wine Pairings: Celebrations are made extra special with Cherry Gardenâs selection of classic and modern wines that wonderfully complement their festive Cantonese dishes. Aside from sustenance, the Chinese attach symbolism to certain food and produce, mostly symbolizing harmony, prosperity, and good fortune. All of which attract large families on weekends for a feast.Lei Garden Restaurant, #01-24, Chijmes, 30 Victoria Street, Singapore 187996, Forget about traditional Chinese plates. Its chefs specialise in Sichuan and Cantonese cuisines, with signatures like wood-fired Beijing duck and a superb range of dim sum.Min Jiang at Dempsey, 7A & 7B Dempsey Road, Singapore 249684, Since 1988, this top-notch Chinese restaurant in Singapore has been serving up modern Cantonese cuisine in its stylish space. Authentic Cantonese Dim Sum: Foodies can attest that Singapore is a haven for great-tasting dim sum but only a few restaurants can transport diners to the province of Guangdong for its remarkable authenticity. The provenance of â¦ The elegant decor contrasts modern with traditional, featuring vibrant, fun interiors and alfresco seats that look out on splendid waterfront views. Did someone say Peking duck? Barbecued Pork (Char Siu, åç§) Char Siu means âfork roastâ in Cantonese. Our skillful chefs have elaborated a mouth-watering array of contemporary dishes. Imperial Treasureâs vegetarian set menu showcases cleverly-crafted veggie-centric dishes such as stewed vermicelli with shredded carrot and stewed beancurd skin with mushroom. Xin Cuisine Chinese Restaurant. Think panoramic views of the city from up high – you’ll want to snag a table here for spectacular sights. Innovative creations include hundred-ring cucumber and poached sea whelk with soy sauce vinaigrette and satay-spiced ice cream with peanut dust, fruits and nuts.Yi by Jereme Leung, #03-02, Raffles Arcade, 328 North Bridge Road, Singapore 188719, As the first overseas outpost of Yun Hai Yao, the largest Yunnan restaurant chain in the world, this casual eatery prides itself on the use of fresh ingredients from the highlands of Yunnan province. Guangdong-born Chef: Wah Lok takes pride in its Guangdong-born chef with Hong Kong culinary training â a combination that results in upgraded award-winning authentic Cantonese classics. Everyone loves reminiscing about the good olâ days â with the â¦ Experience three iconic Chinese cuisines â Cantonese, Huaiyang and Sichuan â all â¦ Alternatively, you can go for seafood congee with Hokkaido scallops and littleneck clams. We’re looking for couples with heart-melting stories to be featured in an article and a video shoot for a top jewellery brand! Can foreigners set up business in Singapore? Cantonese-style restaurants are also ubiquitous in Singapore. Originating from Hong Kong, we at Asia Grand offer you authentic Traditional Cantonese dining experience. Vegetarian Dishes: Wah Lok is one of those few places where vegetarians and carnivores are both spoilt for choice. Though it offers other Chinese items such as Peking Duck as well, its signature Cantonese dishes include Shredded Scallops with Fish & White Egg and a variety of dim sum. This bird is roasted in a mesquite wood-fired oven, served with caviar and carved tableside by the chef.Jiang-Nan Chun, Four Seasons Hotel Singapore, 190 Orchard Boulevard, Singapore 248646, Take a trip to the quiet tranquillity of Dempsey with Min Jiang. On the drinks side, cocktails take you through Asian-inspired concoctions and new twists to old classics.Mitzo, Level 4, Grand Park Orchard, 270 Orchard Road, Singapore 238857, Opened in January 2006, Majestic Restaurant continues to be a stylish destination for modern Cantonese dining. The Mooi Chin Place Restaurant in the Landmark Village Hotel is said to be the oldest Hainanese restaurant in Singapore, having first started in 1935. Mooi Chin Place Restaurant Menu contains quite an interesting mix of Hainanese Specialties, Western dishes (such as pasta and sandwiches) and regular Chinese restaurant items. Here are our top picks for Chinese restaurants in Singapore…, The Ritz-Carlton’s one Michelin-starred Summer Pavilion is a stunning place to enjoy contemporary Cantonese and Chinese cuisine. © 2020 Honeycombers Pte Ltd. All rights reserved. At The St. Regis Singaporeâs Yan Ting, the beige and pale-gold decor with floral wall art â¦ The prix fixe menus are a perfect complement to Singaporeâs festive seasons.Â. Work your way through appetisers like pan-fried foie gras and crispy suckling pig, followed by Beijing duck with black caviar, fresh seafood dishes and delish meats. MUST TRIES Spicy Up YangNyum Popcorn chicken Andong Stew Soya Chicken Ginseng chicken soup, Kko Kko Nara Korean Restaurant is a cosy chicken place with a feel of, The 7 Best Japanese Restaurants in Singapore, We have compiled the 7 best Japanese restaurants in Singapore [updated 2020] for when, Shinji by Kanesaka (Carlton Hotel and St. Regis), Considered as one of the finest sushi restaurants outside of Japan, Shinji by Kanesaka, Aoki is one of the finest Japanese restaurants in Singapore offering a wide range, 5 Best Japanese Buffets in Singapore for That Sashimi Fix, Japanese buffet in Singapore is amazing. Good stuff.Blue Lotus Chinese Eating House, #01-13, Quayside Isle, 31 Ocean Way, Singapore 098375, Dine on authentic Sichuan and Cantonese cuisine in elegant surroundings at Si Chuan Dou Hua. Alternatively, enjoy plates of wasabi prawns, stewed lobster noodles and Peking duck from the kitchen. Yànâs menu. Signatures include braised sea cucumber with shrimp-stuffed lobster claw, sophisticated dim sum platters, barbecued pork and deep-fried Chilean sea bass. Weekend Dim Sum Brunch Buffet (From $69.80): Hai Tien Loâs extensive buffet with over 60 dim sum creationsÂ will leave you feeling like an emperor. Vegetarian Set Menu: A vegetarian set menu that does not revolve on tofu is great news to the health-conscious. Its filling is stewed and caramelised over four hours, and served with plump prawns or hand-picked flower crab. Jade Palace boasts a selection of refined, traditional Cantonese dishes. Having received the elusive Michelin star recognition for its authentic rendition of the Teochew cuisine, Crystal Jade Golden Palace joins the ranks of the best restaurants not only in the country but across the globe. Hai Tien Lo mixes it up by offering seasonal themed menus that highlight the Chefâs signature dishes such as Fragrant Duck Confit with Chefâs Specialty Red Wine Sauce. Crystal Jade Golden Palace has one of the longest lists of sharkâs fin dishes in Singapore. Traditional meets modern at the distinguished Jiang-Nan Chun, which is perfect for anything from business lunches to family gatherings. Summer Palace Level 3 Regent Singapore 1 Cuscaden Road Singapore 249715 Tel: +65 6725 3288 Perfect Peking Duck: Peking duck is more than just a dish, it is a gastronomic experience that starts from the roasting of a whole duck to crisp, fatty perfection until it is served and sliced right at the patronâs table. And it’s even scored two Michelin stars under its belt. Visit one of the, Delicious foods at cheap prices are what those best Thai restaurants can do to, The restaurant is located in the heart of Golden Mile Complex, the Little Thailand, Nakhon Kitchen serves a large variety of Thai food in reasonable price ranges to, 5 Best Vietnamese Restaurants in Singapore for Pho and More, Enjoy the most delicious dishes of Vietnamese cuisine from Pho to seafood, pancakes, and, Among numerous Vietnamese restaurants along Joo Chiat Road, Long Phung is the most popular, Little Vietnam Restaurant and Coffee is one of the most popular casual Vietnamese eataries, The 5 Best Indonesian Restaurants in Singapore, In order to taste authentic Indonesian food you can either learn to cook with, The 5 Best Filipino Restaurants in Singapore, Looking for delicious Filipino foods in Singapore? We’ll never stop gushing over its Peking roast duck, suckling pig, steamed black cod fillet with truffle oil, lobster porridge with clams, and steamed Sri Lankan crab with rice wine. Cantonese cuisine features a sweeter taste profile. Highlights include its signature roast platter, king prawns served two ways, XO chilli Hokkaido scallops and kung pao crispy sesame chicken. Our list recommends you restaurants with the best, Ikoi Japanese Restaurant serves an extensive selection of fresh Japanese cuisine in ala carte, Irodori is a medium-size Japanese restaurant situated in Riverview Hotel. Equally impressive is the menu of authentic delicacies like dim sum, roast duck with flat noodles in xo sauce, braised abalone with sea cucumber, Peking duck and more.Wan Hao Chinese Restaurant, Singapore Marriott Tang Plaza Hotel, 320 Orchard Road, Singapore 238865, From humble roots as a coffee shop, Putien has come a long way with its numerous outlets in Singapore and beyond. www.yan.com.sg. Weekend Dim Sum Brunch Buffet (From $69.80): Hai Tien Loâs extensive buffet with over 60 dim sum creationsÂ will leave you feeling like an emperor. Then, end off with desserts such as black glutinous rice mango pudding and double-boiled fresh almond puree.Majestic Restaurant, #04-01, Marina One, The Heart (East Tower), 5 Straits View, Singapore 018935, Garoupa in lobster soup, sweet and sour pork ‘on the rocks’ and wok-fried liver fish in hot stone are just some of the unconventional creations cooked up by chef Fung Chi Keung. If you want the Michelin-starred experience, head to its Kitchener Road location and order up a storm!Putien, multiple locations including Kitchener Road and Ion Orchard, What we really love about Hai Tien Lo is its classic recipes and Cantonese treats served in a stunning setting. Best Dim Sum in Singapore, Singapore: Find 52,304 Tripadvisor traveller reviews of THE BEST Dim Sum and search by price, location, and more. Singapore hotel restaurant serves excellent cuisine for all taste buds. Strictly speaking, Cantonese cuisine is the cuisine of Guangzhou or of Cantonese speakers, but it often includes the cooking styles of all the speakers of Yue Chinese languages in Guangdong. Affordable Dim Sum Baskets: A $6 dim sum basket from a Michelin-starred restaurant may sound too good to be true but it is just mouthwateringly true. $$ Asian â¢ Cantonese â¢ Chinese â¢ Dim Sum Restaurant. This smart casual dining establishment offers beautifully plated, classic Chinese cuisine. Come for the authentic Cantonese plates or treat yourself to a weekend dim sum brunch here. The service is impeccable, giving you everything you need to enjoy favourites like pork ribs soup and a beautiful selection of handcrafted dim sum. Yàn å®´ä¸é¤é¦. Wah Lok takes pride in its Guangdong-born chef with Hong Kong culinary training â a combination that results in upgraded award-winning authentic Cantonese classics. It is the centerpiece of every important milestone among families and friends. Managed by the three founders of the famous Tsui Hang Village in 80's: Andy Chau, Jacky Ma and master chef Danny Sin having a summative wealth of over 100 years of experience between them, we welcome you to Asia Grand to experience the "authenticity that is our tradition" Authentic Cantonese cuisine. Michelin Star Recognition: Having received the elusive Michelin star recognition for its authentic rendition of the Teochew cuisine, Crystal Jade Golden Palace joins the ranks of the best restaurants not only in the country but across the globe. Don’t miss the crowd favourite roast duck either! Celebrations are made extra special with Cherry Gardenâs selection of classic and modern wines that wonderfully complement their festive Cantonese dishes. Dress code: Smart Casual For starters, it serves up clean eats that are delicious without any additives or artificial flavourings. 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