Staking and Pruning: Young trees benefit from stak-ing as new growth tends to be wispy. Once established, to keep nice grow Arbequina olive tree in pot will still need a deep watering every 7 to 14 days, depending on weather conditions. Once established, reduce frequency; tolerates drought. A half wine barrel will make an attractive planting and your olive can grow in it for many years. Mound mulch up around the trunk as deep as 1-1/2 feet through the tree’s first fiveyears to avoid freezing damage. 4. Jason Stagg and Allen Owings. https://www.patwelsh.com/trees/olive-tree-roots-invading-driveway Arbequina Olive Tree in Pot Feeding This plant requires full sun and only needs occasional watering once established. Because Arbequina olive trees have a shallow root system, which gets water faster but also become exposed more easily to the sun and dries fast. Dig a hole for your tree that is twice as wide as the root system, but no deeper. Plant Care 101: Arbequina Olive Tree. Soggy roots can damage tree health. Arbequina olive trees have weeping branches with shiny, silvery-green leaves that retain their color year-round in warm climates. Prune trees near the end of winter, but before flowering. Water your olive tree with 1 inch of water every 10 days. Thrives in most average, slightly alkaline, well-drained soils, but highly adaptable. The Arbequina can grow to 15-20 feet tall and 10- They fruit reliably in the Southeast. Pruning is only necessary to open the canopy, remove dead or diseased wood, and enhance light penetration. The most common problem when the olive tree is re-potted involves the depth of the trunk and root system in the pot. Too often the olive trees are planted a little bit too deep in the pot, causing root defects. To quickly develop a sturdy root system loosely tie the central trunk to a stake You can also prune to contain the size of the plant, but be careful to preserve fruiting shoots. Shelter young plants from winter extremes. More productive when planted near another olive variety. This small olive tree produces small, fleshy olives with small pits, so they're just perfect for snacking, adding to drinks, and slicing for use as a topping on pizza. Water deeply, regularly during first few growing seasons to establish an extensive root system. The Arbequina Olive, is a hardy, fast growing, evergreen tree with a weeping form and dark green leaves. They grow to be 15-20 feet tall at maturity with an 8-12-foot-spread. There's a lot to love when it comes to this robust producer, from its graceful good looks to its fresh, delectable fruit. Arbequina olives can be grown directly in the ground or in a container. It's one of our most popular trees and a personal favorite: The Arbequina Olive Tree. Arbequina is a tiny Spanish olive with intense, excellent flavor. This Spanish variety of olive has excellent tasting black fruits ripen in the fall. Arbequina Olive Tree is ideal for the home grower because it is small and hardy, able to endure the cold and requires very little maintenance to turn out a bumper crop of olives. Brine cured for eating or pressed for making excellent homemade olive oil. The tree is typically weeping, although we have grown ours to be straight. While many Southern gardeners are familiar with the intoxicatingly sweet fragrance of the ubiquitous sweet olive tree in Louisiana landscapes, the true edible olive (Olea europaea) is beginning to find its way into many backyard gardens and commercial landscapes.Numerous retail nurseries are now offering 3-gallon container size olive trees for sale in … Beautiful evergreen edible landscaping tree. Trees are self-fertile and highly productive. 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